St Mary's CofE Primary School
We love. We learn. We flourish.
Year 4
We started off harvest week by discussing how the food we eat can have a negative impact on the world and God’s creation. We spoke about carbon footprint and where foods come from.
Then we looked at current biscuits, their target audience, their packaging and where they come from.
We spoke about how we can make adaption to our life choices to help the planet.
After discovering what adaptations mean, we put it into practice by adapting a simple biscuit recipe to suit different dietary requirements, target audiences, tastes and buying local ingredients to lower carbon footprints.
